KosherEye
<<< o >>> Challah and The Shabbos Project 2014 <<< o >>> Food, Family and Tradition <<< o >>> Keurig K10 MINI Plus Brewing System <<< o >>> Jack's Gourmet Kosher <<< o >>> Irene’s Bakery and Gourmet Kitchen <<< o >>> Sukkot 5775 <<< o >>> Sukkah Meals Made Easy <<< o >>> Cauliflower Pasta with Jack’s Gourmet Sausage <<< o >>> Cholent – A KosherEye Family Heirloom Recipe <<< o >>> Hungarian Goulash, Gulyás <<< o >>>

Kosher Drink/Spirits



Bookmark and Share
KosherEye Brunch Punch PDF Print E-mail

KosherEye.com

sparklingsherbet-punch

We have a fabulous recipe for a sweet New Year’s Brunch Punch

Ingredients:

2 bottles Ginger Ale
1 bottle kosher champagne or sparkling wine
1/2 gallon orange or rainbow sherbet (Dairy)
2 packages frozen sliced strawberries or fruit
(or just use the Fruity Ice Float.)

Directions:

Combine all ingredients in punch bowl. ..Enjoy!

Note:


For parve version, use vanilla soy ice cream.

Recipes: Drinks/Spirits, Punch, Non-alcoholic, Parve or Dairy, Kosher

 


blog comments powered by Disqus
 
round-facebook round-twitter pinterest round-rss
World Of Judaica
kol_foods
Daniel_Ad_3