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The KosherEye 2011 Wish List PDF Print E-mail

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Kosher Pop-Up Restaurants and Food Trucks. The economy created an abundance of empty restaurants and chefs with no kitchens. A current trend throughout America is that  temporary, impromptu  food places are popping up and customers are finding them via Twitter, Facebook and word of mouth. Many pop-ups are now even being reviewed by media food critics!  KosherEye dreams of kosher pop-up restaurants.  We envision chefs traveling across America and creating pop-up kosher restaurants in vacant spaces throughout the U.S.

We would like to see kosher food options expand throughout the country. Food trucks have come of age in 2010. We wish these trucks would multiply and span out across the country bringing kosher foods to small communities.

Kosher Certification Agencies. Please oh please, answer your phones, return calls, and keep your websites up to date and searchable!  We would like additional transparency


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